Rooibos Creme Brulee tea 80g Suki Tea

Rooibos with Crème Brûlée Flavours

Creamy Sweetness and Vanilla Notes in Every Cup

Suki Tea Rooibos Crème Brûlée is a naturally caffeine-free blend inspired by the classic French dessert. Smooth, mellow rooibos meets vanilla, carob and carefully selected ingredients, creating a sweet, creamy infusion reminiscent of crème brûlée.

It's a lovely choice for anyone who enjoys aromatic, dessert-inspired infusions but fancies something different from traditional tea. Rooibos Crème Brûlée has a comforting, rounded flavour, and because it's naturally caffeine-free, you can enjoy it in the evening too.

What Does Rooibos Crème Brûlée Taste Like?

Creamy vanilla notes take centre stage, accompanied by a gentle sweetness reminiscent of the caramelised sugar topping on a classic crème brûlée. Rooibos brings its naturally mellow, slightly earthy character, balancing the sweeter flavours.

The addition of carob gives the blend a little extra depth and subtle cocoa-like notes, while puffed rice adds a delicate toasted, cereal-like character. The result is smooth, aromatic and pleasantly sweet, without any overpowering bitterness.

What Makes Rooibos Crème Brûlée Special?

At the heart of this blend is rooibos, an infusion made from the leaves of the South African red bush plant. Unlike traditional tea, rooibos doesn't come from the tea plant and is naturally free from caffeine.

In this blend, rooibos is combined with carob pieces, vanilla, sweet blackberry leaves, puffed rice, sunflower petals and amaranth seeds. Together, these ingredients bring gentle sweetness, creamy flavours and delicate toasted notes.

The result is an infusion inspired by crème brûlée, while retaining the light, mellow character of rooibos. It's an interesting alternative to traditional flavoured teas and sweeter hot drinks.

How to Brew Rooibos Crème Brûlée

• Tea: 2.5g per 200ml of water
• Water temperature: 98°C
• Brewing time: 3–6 minutes

Steep for around 3 minutes if you prefer a lighter infusion with subtle vanilla sweetness. Leave it for up to 6 minutes for a fuller flavour and more pronounced creamy, dessert-like notes.

A Dessert-Inspired Treat, Without the Caffeine

Suki Tea Rooibos Crème Brûlée is a lovely choice for an afternoon break, after dinner or as a comforting evening drink. Enjoy it on its own to appreciate its naturally sweet character, or add a splash of milk or your favourite plant-based alternative for an even creamier flavour.

As it's naturally caffeine-free, it's also a great option whenever you fancy something warm and aromatic later in the evening.

Product Information

• Ingredients: rooibos, carob pieces, flavouring, sweet blackberry leaves, puffed rice, sunflower petals, amaranth seeds, vanilla pieces
• Tea type: caffeine-free rooibos blend
• Flavour profile: creamy, vanilla, sweet
• Caffeine content: naturally caffeine-free
• Net weight: 80g
• Servings: approximately 32 cups (200ml each)

Storage: Keep in an airtight container in a cool, dry place, away from direct sunlight, moisture and strong odours.

Discover Rooibos Crème Brûlée – a naturally caffeine-free infusion that brings together mellow rooibos, creamy sweetness and the comforting aroma of a vanilla dessert.